The Newar community across Nepal is celebrating Yomari Punhi, a prominent festival marking the end of the rice harvesting season, today, December 15. This joyous occasion is observed on the full moon day, typically falling in November or December.
The highlight of the festival is Yomari, a traditional delicacy prepared from freshly harvested rice flour, filled with chaku (molasses) and sesame seeds. Renowned for its nutritional value, Yomari is considered a symbol of wealth and prosperity and helps keep the body warm during the winter season.
Women from the Newar community began preparations early in the morning, crafting this special dish as part of the festival’s traditions. Additionally, families worship the storage areas where harvested paddy is kept, seeking blessings for abundance and prosperity.
Fairs and gatherings are also an integral part of Yomari Punhi. Significant celebrations have been organized at Dhaneshwor in Kavrepalanchowk, Anantalingeshwor in Bhaktapur, Champadevi in Kathmandu, and Shikharbesi and Dupcheshwor in Nuwakot, drawing crowds to these locations to mark the occasion.
The festival embodies cultural heritage, culinary delight, and communal harmony, making it a cherished celebration for the Newar community and beyond.